Full English Scotch Eggless® – Full English vegan Scotch Egg
Our vegan version of a traditional Scotch Egg! A tofu based ‘egg mayonnaise’ middle, surrounded by soya mince, wrapped in breadcrumb and deep fried.
The Full English – smoked paprika gives it that ‘bacony’ flavour with baked beans mixed in for that full on breakfast in breadcrumbs feeling!
Contains wheat, soya, mustard, celery. May contain nuts, peanuts and sesame.
Storage instructions: refrigerate on delivery, store in fridge and consume within 4 days.
Prices include delivery