The Basil Scotch Eggless® – vegan Scotch Eggs with vegan pesto
Our vegan version of a traditional Scotch Egg! A tofu based ‘egg mayonnaise’ middle, surrounded by soya mince, wrapped in breadcrumb and deep fried.
The Basil – a ball of summery goodness! Flavoured with vegan pesto.
Contains wheat, soya, mustard, celery. May contain nuts, peanuts and sesame.
Storage instructions: refrigerate on delivery, store in fridge and consume within 4 days.
Prices include delivery